Answer:
Molecular gastronomy, or progressive cuisine, is a movement that incorporates science and new techniques in the preparation, transformation and artistic presentation of food. It is the study of molecules as they relate to the chemical and physical processes of cooking.
Step-by-step explanation:
<h2>TRUE </h2>
See the file attached (photo) and analyze it! ☺️ , Have a Great Day! ☺️✨❤️
#CarryOnLearning
#LetsEnjoyTheSummer
<h3>→XxKim02xX</h3>
27/100 because you can't simplify 27 and 100 so it's just 27/100
Step-by-step explanation:
Slime szn
Big 38
4KT
- Whole Lota Green
Answer:
D) GE = 10 and GI = 12
Step-by-step explanation:
Given: KI = 4 and GH = 5
K is the centroid of EFG
So
KI = 1/3 (GI)
GI = 3 (KI) = 3(4) = 12
Because K is the centroid of EFG so GH = HE = 5
GE = GH + HE
GE = 5 + 5
GE = 10
Answer
GE = 10 and GI = 12
