Answer:
a. transcription
Explanation:
<em>Sugar transport in phloem is referred to as pressure flow and it involves the movement of sugar through the phloem vascular tissue from the regions where sugar is synthesized (by photosynthesis) to other parts of the plant's body that require sugar.</em>
The parts of plants where sugar is synthesized (usually the leaf) is known as sugar source while the parts where they are transported is referred to as the source. Sources are usually areas of of high osmotic concentration and high water pressure while sinks are usually areas of low osmotic concentration and low water pressure.
<em>Hence, sugar transport in the phloem can be said to be influenced by the rate of sugar production at the source (rate of photosynthesis), turgor pressure as well as sugar concentration in sinks and sources.</em>
The only option that has no known effect on sugar transport in the phloem is transcription.
The correct option is a.
Answer:
Humans cannot occupy the lowest levels.
Explanation:
Answer:
Cell Bacteria Virus
Explanation:
Assuming it means Eukaryotic cells, they are larger than bacteria. Viruses are smaller than bacteria.
Answer:
Son procesos naturales que reciclan elementos en diferentes formas químicas desde el medio ambiente hacia los organismos, y luego a la inversa. Agua, carbón, oxígeno, nitrógeno, fósforo y otros elementos recorren estos ciclos, conectando los componentes vivos y no vivos de la Tierra
Explanation:
Answer:
CO2 is released during both lactic acid and alcoholic fermentation reactions.
Water is produced as a result of fermentation reactions.