Answer:
The correct option is: a. glycogen, starch, and amylopectin
Explanation:
Glycogen, amylopectin and starch are the polysaccharides of glucose. These polymers are composed of monomeric α-glucose units, which are joined by α(1→4) glycosidic bonds.
Since, the amylase enzyme can act only on the glycosidic bonds formed between α-glucose monomers. Therefore, amylase can break down glycogen, starch, and amylopectin.
B. New substances are formed. In a chemical reaction, the starting molecule must be changed or turn into another. For example: rusts that form in a tin can is a chemical reaction. The iron in the can combines with the oxygen in the atmosphere, creating rust (iron oxide), which is a different substance.
We have been able to see more of the cell in detail. We dont have to guess about things because we can see how it works. The more we see the more theories change because we know more.
