Dominant- determines the dominant character, more frequently found in the population, produces the complete polypeptide, does not require the presence of a similar gene, more likely to be inherited, more prone to produce diseases
recessive- responsible for the recessive character, expresses the recessive trait, produces an incomplete polypeptide, requires the presence of a similar gene, less likely to be inherited, less prone to produce disease
Answer:
In the Northern Hemisphere, ecosystems wake up in the spring, taking in carbon dioxide and exhaling oxygen as they sprout leaves — and a fleet of Earth-observing satellites tracks the spread of the newly green vegetation.
Meanwhile, in the oceans, microscopic plants drift through the sunlit surface waters and bloom into billions of carbon dioxide-absorbing organisms — and light-detecting instruments on satellites map the swirls of their color.
Satellites have measured the Arctic getting greener, as shrubs expand their range and thrive in warmer temperatures. Observations from space help determine agricultural production globally, and are used in famine early warning detection. As ocean waters warm, satellites have detected a shift in phytoplankton populations across the planet's five great ocean basins — the expansion of "biological deserts" where little life thrives. And as concentrations of carbon dioxide in the atmosphere continue to rise and warm the climate, NASA's global understanding of plant life will play a critical role in monitoring carbon as it moves through the Earth system.
Explanation:
Answer:
true
terrestrial planets
true
true
true
false
I am not sure about the last one
When fossil fuels are burned they can cause pollution which can cause global warming.
Answer
Macromolecules in human body
The macromolecules found in human body are:
1. Carbohydrate,
2. Proteins
3. Lipids, and
4. Nucleic acids.
Elements they common share
All these macromolecules have three elements in common which are:
1. Carbon
2. Hydrogen, and
3. Oxygen.
These elements constitute about 95% of human body.
Difference in Chemical properties
Carbohydrate is composed of glucose monomers, which may have aldehyde functional group or ketone functional group. Protein is composed of monomers called amino acids. Each amino acid has carboxylic functional group, amino group, alkyl or aryl group and hydrogen atom. Lipid is composed of fatty acids and glycerol. While nucleic acid is composed of monomer called nucleotide. Each nucleotide is composed of pentose sugar, phosphate group and nitrogenous group. Due to the presence of different functional groups all these macromolecules have chemical properties different from each one