Answer:
B
Explanation:
Bacteria grow most rapidly in the range of temperatures between 40 °F and 140 °F, doubling in number in as little as 20 minutes. This range of temperatures is often called the "Danger Zone." Never leave food out of refrigeration over 2 hours.
the right answer is actually 30,60,90, I got the answer right on the test
A would be the correct answer. Hope I helped :) Let me know if you have any other questions.
Answer:
The correct answer is C
Step-by-step explanation: