Producers
To understand food chains and food webs, we must start with where the energy begins. Sunlight is energy, and plants use this energy to turn water and carbon dioxide into plant food. This process is called “photosynthesis”. Plants also need minerals and nutrients. They get these from the soil when their roots take up water. While this might not sound like the kind of food you would want to eat, this plant food allows plants to grow, flower, and produceproduce things like acorns, potatoes, carrots, apples, pecans, and many other kinds of fruits.
Because plants make so much energy, they are called “producers”. Their ability to use sunlight to make food makes them a very important source of energy for other living things. Think about all the animals that eat plants. Wow, it's mind-boggling! Now, think about all the places that plants grow. From the oceans to the deserts to the mountaintops, plants can be found nearly everywhere basking in the sunlight and making their own food. And wherever plants grow, animals that depend upon them are sure to be found.
At the smallest level of organization, the DNA wraps itself around small globular proteins called histones. Complexes of histones and DNA form nucleosomes, which appear as "beads" on the DNA strand. Chromatin refers to the decondensed DNA that has not formed separate chromosomes.
It is C beacuse you would produce large quantities of the neurotransmitter to see if it could be used as a potential medication.
If the offspring is a female, it means she got an X chromosome from her mom, and an X chromosome from her father.
Answer: c) the anticipated geographical spread of a disease based on past observances.
Explanation: Prevalence simply means the widespread of a thing or condition. In epidemiology, prevalence can be defined as the total number of people in a population that is affected by a medical condition or total number of cases of a disease in a population in a given period of time.
Expected prevalence of a disease is therefore the anticipated widespread of a disease or the anticipated total number of cases of a disease in a population based on past observed incidences.