Answer:
C
Explanation:
The answer would be smaller because the question asked for the word against bigger meaning the opposing word
From the 1750s on, sugar transformed how Europeans ate. Chefs who served the wealthy began to divide meals up. Where sugar had previously been used either as a decoration (as in the wedding feast) or as a spice to flavor all courses, now it was removed from recipes for meat, fish, and vegetables and given its own place—in desserts. Dessert as the extremely sweet end to the meal was invented because so much sugar was available. But the wealthy were not the only ones whose meals were changing. Sugar became a food, a necessity, and the foundation of the diet for England's poorest workers.
It indicates that the addition of sugar was a significant change to Europeans' diets.
Answer: Option D.
<u>Explanation:</u>
In the paragraph that has been shown above, the way the Europeans ate in the 1750s and the change in their way of eating has been talked about. It shows that there has been addition of sugar in their diet.
Earlier sugar was only used as a way of decoration or as a spice to flavor up all the courses. But later the intake of sugar increased a lot in the diet of the Europeans and it became a necessity, it became a food.
Calorie counting is not simple to do, due to the fake labels.
The calorie count depends on how processed the food will be. According to The article, some processed foods contain more calories than unprocessed foods.
Also, depending on if the food is cooked or not will also determine the calorie count.
This is not shown in the calorie charts making it difficult to count how many calories you intake.
This proves calorie counting is made very difficult because of the wrong labels.
Tuxedo a piece of clothing you wear to a fancy place
