To ensure safety, leftovers that have been properly wrapped and refrigerated should be eaten within<u> three days.</u>
Leftovers can be kept for three to four days in the refrigerator. We should be sure to eat them within that time. After that, the risk of food poisoning increases. Food poisoning is the result of eating contaminated, spoiled, or toxic food. hence, to avoid such condition food must be consumed within shortest duration possible.
Learn more about Food Poisoning here:
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Answer:
Patient should be lying flat on the table - It may help to have them place hand on side to be examined behind their head, allowing easier access to breast and axilla.
Explanation:
Yes it is very hard obtain it
