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Vikentia [17]
2 years ago
11

Water is important to life because it does what for the cells

Biology
1 answer:
elena-14-01-66 [18.8K]2 years ago
5 0

Answer:

Water creates pressure inside the cell

Explanation:

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Study the diagram of the selectively permeable membrane below.
sveta [45]
There’s no diagraaaammmmm.
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3 years ago
Are parents with homologous pairs diploid or haploid?
Elden [556K]

Answer:

diploid

Explanation:

So humans have two homologous chromosome sets in each cell, meaning humans are diploid organisms.

6 0
3 years ago
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How does eating influence high density lipoproteins (HDL) in the body?
s344n2d4d5 [400]

Answer: The element with the greatest influence on cholesterol levels is the fat content of food. Not only the amount of cholesterol, but also the type of fat.

Explanation:

Cholesterol is a type of fat found in the body, which is used to make hormones and vitamin D. The liver makes cholesterol to handle these tasks, but cholesterol can also be incorporated into the body through foods such as meat, dairy, and poultry. If you consume a lot of these, the cholesterol levels could become too high.

There are two types of cholesterol:

  • High-density lipoprotein (HDL) or “good cholesterol”. It transports     the excess of cholesterol to be expelled so<u> it wont end up in the arteries.  </u>
  • Low-density lipoprotein (LDL) or “bad cholesterol”.<u> It transports cholesterol to the arteries, where it may collect in artery walls.</u> This could  lead to a buildup of plaque known as atherosclerosis which can increase the risk of blood clots and if one of them breaks away and blocks an artery, it could cause a stroke or heart attack.

If there is a predominance of saturated fatty acids in the fat of the diet, a rise in serum cholesterol and LDL-cholesterol is caused.  To lower the bad cholesterol, you should limit foods such as milk fats, fatty meats or sausage and include more fibre in your diet.  On the other hand, <u>polyunsaturated fatty acids - for example, those present in seed oils or fish - produce their reduction. Monounsaturated fatty acids, such as those provided by olive oil, act like polyunsaturated ones and, in addition, tend to raise HDL-cholesterol, so their use entails a greater benefit.</u>

3 0
3 years ago
Which of the following is a definition of reduction? a. Reduction is the gain of BOTH electrons AND oxygen. b. Reduction is the
Arada [10]

Answer: Option C) Reduction is the gain of electrons.

Explanation:

Reduction is a process involving a gain of electron(s), while oxidation involves a loss of electron(s).

Thus, an oxidizing agent is a substance that accepts electron(s) and become reduced, while a reducing agent is a substance that donates electron(s) and so becomes oxidized.

Thus, reduction is the gain of electron(s)

5 0
3 years ago
How did the backyard bird feeders in the article increase competition in that ecosystem?
Ronch [10]

Answer:

<em>Backyard bird feeding is a well known </em><em>type of human–untamed life </em><em>communication in specific regions of the northern and southern side of the equator.</em>

Explanation:

In territories where sustaining is mainstream in the Southern Hemisphere, supplemental encouraging may excessively profit acquainted winged creature species while driving with decreases of local species, possibly due to hetero specific competition.

However, Backyard bird feeders can bring about constructive outcomes on some feathered creature species, for example, improved overwinter endurance, expanded populace sizes and geographic range extension.

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