Answer: c). No; while the noncovalent bonds determine the shape of a protein, the peptide bonds are required to hold the amino acids together.
Explanation: Peptide bonds is a type of bond that covalently joins two or more amino acid molecules through a substituted amide linkage. Peptide bond is formed by the removal of the elements of water from the alpha carboxyl group of one amino acid and the alpha-amino group of another amino acid. When two amino acids molecules are joined by peptide bond, the resulting molecule is called a dipeptide, when three amino acids molecules are linked by two peptide bonds, a tripeptide is formed. When a few amino acids are joined by peptide bonds, the structure is called an oligopeptide, when many amino acids are joined, the product is called a polypeptide.
Since the enzyme breaks the peptide bonds, it means that the protein has been broken down into its constituent amino acid, therefore the protein has lost its primary structure and therefore will no longer retain its shape.
What do Enzymes enable cell reactions to do? proceed at normal temperature, lowers the activation energy needed for reactions to being. ... normal active energy is too high so this allows the reactions to occur at body temp.
The term "hydrophillic" literally means water loving.
Hydrophillic substances are those that have an affinity of water, meaning they are easily dissolved and absorbed in water. Polar substances, those which have charges on the atoms of their molecules, tend to be hydrophillic due to the fact that water itself is a polar substance.
