Answer AND Explanation:
<u>FACTORS THAT CAUSE GENETIC VARIATIONS</u>
- Crossing over. At the chiasmata during prophase I of meiosis, breakage may occur and exchange of genetic information may take place. New gene combinations which result in variations.
- Independent assortment. The arrangement of homologous chromosomes at the equator of the spindle during metaphase of the first meiotic division is random. These homologous chromosomes segregate into different daughter cells which contain different genetic combinations which brings about variation
- Fertilisation permits parental genes to be brought together in different combinations. This is the cause of variations in members of the same family.
- Mutation is the spontaneous change in the genetic makeup of an organism. These changes may be inherited by the offspring therefore beginning variation.
Yes, since B and C will be pushing towards each other, it will form a mountain.
Flu vaccines need to be revised and changed every year because the flu virus constantly mutates. Flu viruses can change in two ways: drift or shift. Antigenic drift occurs when genes of the virus slowly change during replication until the immune system no longer recognizes it. On the other hand, antigenic shift occurs when a major change in the virus happens. This usually leads to a totally different kind of virus. This is what happened during the H1N1 scare in 2009.
DNA viruses like mumps are less prone to mutation due to the presence of DNA polymerase. RNA viruses are more prone to mutation because they undergo reverse transcription to simulate the role of DNA.
1. Almost 99% of the mass of the human body is made up of six elements: oxygen, carbon, hydrogen, nitrogen, calcium, and phosphorus. Only about 0.85% is composed of another five elements: potassium, sulfur, sodium, chlorine, and magnesium.
2. The four most abundant elements in the human body – hydrogen, oxygen, carbon and nitrogen – account for more than 99 per cent of the atoms inside you.
Chemically speaking, enzymes are composed of chains of amino acids, and they are considered to be a type of protein.