There are many environmental negative direct outcomes of unused excess nitrogen from nitrogenous fertilizers. One of these is eutrophication. Eutrophication is the excessive richness of nutrients in a water body as a result of fertilizer run offs from the land, which causes a dense growth of plants in the water. Other negative outcomes are: green house effects, acid rain and contamination of underground water which has negative effects on human health.
Hey there! I could help you out with your question.
°.✩┈┈┈┈∘*┈┈୨♡୧┈┈*∘┈┈┈┈✩.°
According to research it claims that "Within about 3 minutes after the Big Bang, conditions cooled enough for these protons and neutrons to form hydrogen nuclei. ... This is when recombination occurred — neutral hydrogen (and helium) finally appeared because they could “recombine with” (hold on to) electrons without easily losing them to stray radiation."The Big Bang created the elements on the periodic table, building blocks that help make up the universe. ... In stars, hydrogen atoms fuse to create helium — the second most common element in the universe, according to Encyclopedia.com. Helium has two protons, two neutrons and two electrons. Hydrogen is known to be the first element in the periodic table of elements. It has one proton in its nucleus and one outter electron. It is a very light gas and also flammable. ... Its atomic symbol is H and its atomic number is one.
°.✩┈┈┈┈∘*┈┈୨♡୧┈┈*∘┈┈┈┈✩.°
Hope this helps .+(´^ω^`)+.
Answer:
Body water homeostasis is regulated mainly through ingested fluids, which, in turn, depends on thirst. Thirst is a sensation created by the hypothalamus, the thirst center of the human body.
Explanation:
Answer:
(a) The grains which are termed as millets are Amaranth, Barnyard, buckwheat, kodu, sorghum, bajra, Kangani, and Ragi.
(b) The following are the advantages of millet due to which they are given more preference than wheat and rice:
1. Millet's are free of gluten, a protein digestion of which is very difficult by the body.
2. When we compare the protein content of rice, wheat and millet, it is found that millet has high protein content.
3. In all aspects of components of nutrients called as carbohydrates, proteins, fats, minerals and vitamins, millet is in prime position and is also easy to digest.
Sweating because sweating releases excess heat from the body.
