Given:
y = 2x + 6
x - the number of miles between restaurant and point of delivery
y - the number of minutes between the time an order is place and the time it is delivered.
The correct conclusion is:
<span>C) It takes the restaurant about 6 minutes to prepare each order for delivery
2x is the time it takes to deliver the order, every mile is traveled within 2 minutes.
6 is the number of minutes it takes to prepare the order before it will be set out for delivery.
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Number of ounces left is 1120
Step-by-step explanation:
- Step 1: Find number of ounces left after each day.
Given total soup prepared each day = 15 gallons
Amount served each day = 1/4 of 15 = 15/4 gallons
Amount left after each day = 15 - 15/4 = 60 - 15/4 = 35/4 gallons
- Step 2: Convert gallons into ounces. 1 gallon = 128 ounces
35/4 gallons = 35/4 × 128 = 1120 ounces
770 because the 1 is higher than 5 so you round up
Answer:

Step-by-step explanation:
we know that

so solve for x
