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sweet [91]
2 years ago
10

PLSSS HELP IF YOU TURLY KNOW THISS

Biology
1 answer:
puteri [66]2 years ago
4 0

Answer:

The answer it's C. Carbon monoxide gas

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During meiosis, chromosomes will split into daughter cells randomly, making each gamete unique this is called what?
vovangra [49]

Answer:

independent assort.

Explanation:

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Spongebob's aunt is famous around town for her itty, bitty stubby nose. She recently met a cute squarepants felloe who also has
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Yes because there can sometimes have traits that aren't identical to the parents probably because of the ancestors (who have regular noses).
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4 years ago
Which portion of a phospholipid interacts easily with water?
brilliants [131]

Answer:

The head

Explanation:

A phospholipid is composed of a glycerol and 2 fatty acid tail

The heads are hydrophilic

The tails are hydrophobic

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At what temperature is rapid growth of pathogenic bacteria possible?
sdas [7]
65 degrees Fahrenheit 
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4 years ago
Draw a pyramid of energy to show how energy flows through the antarctic food web. Use
GuDViN [60]

Answer:

The desired graph of the Antarctic food web is attached:

Explanation:

A food web shows the taking care of connections between the life forms in a specific biological system, fundamentally what eats what. It shows how vitality courses through the biological system. Creatures can be separated into producers, different level of consumers, and decomposers inside a food web:  

producers in the Antarctic marine biological system are: ocean ice green growth, phytoplankton, macroalgae, microalgae

primary, second-level, third level, fourth level, and fifth-degree of consumers are straightforwardly or by implication rely upon producers as they structure a significant food hotspot for creatures that feed by grazing. Models incorporate snails, imps, and corals. These consumers thusly will be eaten by different creatures, for example, ocean stars. At the head of the food web, there are bigger consumers, for example, fish, penguins, and seals. energy moves from producers to the consumers and there is a large part of the energy loss during the process only 10% of energy gets to the subsequent trophic level.

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4 years ago
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