Answer:
Evolution is the process that allows the appearance and elaboration of signals, but the key question is: what selective forces led - and lead - to the appearance of color characteristics and chromatic patterns ?, not only in the scope of a species concrete - such as the black bib of the common sparrow (Passer domesticus) - but also within each family or even within a wider framework, for example the light colored spots that we see in the outer feathers of the tail of the bird species Dr. Senar explains the methods and results of the experiments performed so that the reader can compare their interpretation with the scientific advocacy, but also involve other alternative hypotheses. For example, the supposed signals of dominance Do they represent correlations with age and sex, which in turn correlate with dominance? And what can we say about deception, of those signs that exaggerate the status of an individual? The presentation of the different alternatives offers the reader the opportunity to detect the complexity of the selective forces and the difficulty of designing clear and conclusive experiments. In a similar way, the author presents the multiple hypotheses that address sexual selection and delayed maturation of plumage, thus facilitating the reader, understanding of the different topics discussed and a better appreciation of the elegant experiments that have been used to formulate and defend some of these hypotheses. Camouflage is treated in a separate chapter, but Dr. Senar not only focuses on the colors of the prey, which affects the object of investigations, but also on the color of predators, whose study has been the subject of much attention minor The interpretation of color as a bioindicator is an innovative approach that is proposed towards the end of the book. This is the first time that this possibility was raised, but, as the author points out, if the birds determine the quality of the habitat by the color of the potential couple that lives in it, there is no doubt that we should also be able to determine the quality of a habitat using similar means. Experiments that allow us to evaluate this approach are described throughout the book.
The right answer is the size.
Crystallization is the operation that consists, of a solution (solvent + solute) or a molten solid, to form a crystallized solid. The solute crystallizes in general in a predefined geometrical form (cubic, face-centered cubic, etc.), including or not solvent molecules (eg pure NA2SO4 or [Na2SO4, 10H2O]). The form or chemical formula of the crystals may depend on the crystallization temperature.
There are two ways of crystallization: The dry way and the wet way (in solution)
In crystallization in solution: the solute is initially in the liquid phase in a solvent. It is crystallized (solidification ordered according to a regular structure) within the solution either by solvent evaporation, or by cooling the solution, or both.
Since there are no given choices, I would just compare and contrast DNA and RNA. These are the two types of nucleic acids in the human body. The structural unit of nucleic acids are composed of repeating units of monomers called nucleotides. Nucelotides are composed of three functional groups: sugars which are specifically pentoses (5-Carbon sugars), phosphate group and nitrogenous base.
Now, the RNA and DNA differ in the composition of these sugars and the bases. Based on the nitrogenous bases and sugar, the DNA has a deoxyribose as the sugar and its 4 bases are adenine, guanine, cytosine and thymine. For RNA, the sugar is ribose while its 4 bases are <span>adenine, guanine, cytosine, and uracil.
They also differ in their structure. </span>DNA is a double stranded β-helix with a long chain of nucleotides. RNA is composed of a shorter chain with a single strand α-helix structure.
Lastly, they differ in their functions. T<span>he DNA is responsible for storing the genetic information while the RNA is responsible for transporting the genetic information to the ribosomes which synthesize proteins.</span>
B. the rate will decrease. plants need carbon dioxide