A British <span> bacteriologist </span>
Because the lower levels of the food chain have the most energy so more organisms can be sustained, but as you go up the food chain, less and less energy is transferred so less organisms can survive
the answer is a <u><em>phospholipid bilayer</em></u>
it's called phospholipid because it's made of a group of lipids that has a phosphate group and bilayer because it's made of hydrophilic heads that are exposed to the solution and hydrophobic tails that are directed inwards
Answer:
C
Explanation:
after doing the genetic cross the parents will be TT so when you cross you get all are Tt if you cross F1 you get a ratio of
1tall:2heterozygous tall:1short
so tall are 75%and short is 25%
Answer:
The flowchart is not seen in your question. The labeling cannot be done without seeing the flowchart.
Here are the processes of bacterial transformation:
Explanation:
Bacterial transformation is defined as the change in the properties of bacteria which is caused by the introduction of foreign and naked DNA.
DNA is an hereditary material in organisms that contains their genetic information.
Here are the processes of bacterial transformation:
Step 1: Donor cell forms a Donor cell lyses
Step 2: Donor cell homologous binds to a receptor site on the recipient cell.
Step 3: One strand of donor cell DNA is degraded, and transformed DNA Pairs with homologous region on recipient cell.
Step 4: Finally, recombines with recipient cell chromosome
