<span>Well were your question is coming from this is what i can tell you~Tuscan wine most often involves the Sangiovese grape, and For scope, 80% of all wines produced in Tuscany are produced with red grapes, Brunello di Montalcino is associated with extensive aging potential, It's a Super Tuscan that falls right in the middle of being not too dry or too sweet,</span>
Answer:
11/15
hope this helps
have a good day :)
Step-by-step explanation:
Answer:
the answer to this question is equal to 162
I would say the answer is 95.9 not to sure but I’m pretty confident
