Short-term memory holds information for 15 to 25 seconds and stores it according to its meaning rather than just as mere stimulation. However, it is not really true that short-term memory can be retained only for this short amount of time. It has been shown in different studies that it can be held even longer.
Answer:
Lactic Acid Fermentation, which <em>produces the ATP molecule that animals and bacteria need for energy.</em> Lactic acid fermentation occurs when the ATP molecule is created without oxygen.
Alcohol/Ethanol Fermentation, which <em>causes certain sugars to be converted into alcohol and carbon dioxide</em> by bacteria on carbohydrate products/materials.
Answer:
The correct answer is option A. "the temporary hyperpolarization of the axon membrane following the action potential spike".
Explanation:
Action potentials, also known as "spikes" or "impulses", are electric impulses that neurons use to send information from the cell's body down to the axon. The impulses are created when ions travel across the neuron's membrane creating a depolarization current. This depolarization current is responsible for an temporary hyperpolarization of the axon membrane following the action potential spike. When neurons are hyperpolarized they are not able to produce another action potential. In consequence, actions potentials move in one direction along the neuron away from the cell body, as well as, adjacent locations go trough similar depolarization processes.
Answer:
C. 50 drops/hr
Explanation:
As we can see in the description of the graph above, 50 drops/hr was the rate of water fall that was most successful in plant growth. This is because with this rate, the seeds germinated more quickly, the seedlings showed a strong and fast vegetative growth, besides that at the end of 5 days, it was observed that germination of almost 100% of the seeds occurred. These facts cannot be observed with the other waterfall rates, so the correct answer is 50 drops/hr.
