Answer:
B.
Explanation:
In the history of beginnings of French Cuisine, Ancient Regime was the period between the 1500s to 1700s. In this period, it is said that culinary skills did not developed because of restrictions in guilds.
At that time, guilds were bound with certain restrictions, they were assigned to engage in certain kinds of food and business only. These guilds were under government's guidance. Guilds were divided into two groups-- one who sold the raw food such as butchers, traders, etc; other group were those who provided food such as bakers, poultryman, etc.
Thus the correct answer is option B. They were restricted due to restrictions in guilds.
Answer:
An inferior good.
Explanation:
Normal Good
This is simply known as goods whose demand increases as income of people rises and the demand falls also when there is a fall in income.
Inferior Good
This is simply known as goods that their demand reduced or decreases when the income of consumers do rises and also the demand also rises when consumer income falls. This is quite different fro. normal goods, for which the opposite is observed.
An increase in disposable income simply shows that the demand curve shifts rightwards and it depend largely o whether the goods is a normal goods or inferior goods.
Answer:
I believe it is A, B, and E. Hope this helps! :)
Explanation:
Answer: Han beleives that <em>men and women possess polar opposite traits.</em>
Explanation:
There are some societies that believe that men should be the main breadwinners in the home. These type of people that practice this philosophy do not think that women are capable of being anything but submissive and that women should be the ones to care for the families. These men do not think that anything a woman does is the responsibility of the man.
When someone is polar opposite they have different beliefs on how things should be done.
Answer:
Make an observation.
Ask a question.
Form a hypothesis, or testable explanation.
Make a prediction based on the hypothesis.
Test the prediction.
Explanation:
