Grow, reproduce, take in nutrients from the environment, respond to the environment, transport materials thru-out their body, produce chemicals
<span>Enzymes are used up as a part of the reaction and cannot be used again. Enzymes can be any shape to bind to the substrate. Enzymes are catalysts that lower the activation energy allowing the reaction to occur. Enzymes are formed into lipids. 3. Which macromolecule is most likely to be broken down for quick energy? nucleic acid carbohydrate phospholipid protein
The Central Role of Enzymes as Biological Catalysts. A fundamental task of proteins is to act as enzymes—catalysts that increase the rate of virtually all the chemical reactions within cells. Although RNAs are capable of catalyzing some reactions, most biological reactions are catalyzed by proteins.</span>
Answer:
The leaves of the branches of the forest and garden trees are very valuable roughage for goats in winter. It can replace up to half of the estimated roughage for the day, ie. 4-5 twigs weighing 2 kilograms. The nutritional value of wallets is about 2 times less than that of hay. The most nutritious is acacia, followed by willow, hazel, elm, linden, oak, ash, maple, pear, quiver, poplar, etc. Regardless of the type, the most nutritious are the leaves prepared in June and July, while the branches of the trees are still tender and not completely woody.
Answer: When one organism eats another, the matter, or carbon, nitrogen, and other essential elements, are transferred from one to the other. These elements move from the producers, to the consumers, and eventually to the decomposers, cycling the matter through the ecosystem.
Explanation:
The foods with the least impact on the body's absorption of alcohol are foods not rich in protein.