Answer:
The correct answer is "USDA Appendix B".
Explanation:
The United States Department of Agriculture (USDA) have a series of Guidance Documentation that clarify the obligations that people must follow in order to properly handle agricultural products. The USDA Appendix B entitled "Compliance Guidelines for Cooling Heat-Treated Meat and Poultry Products (Stabilization)", states the procedure that must be followed to chill a product to reduce the growth of foodborne pathogens.
The correct answer is b, photosynthesis.
Vitamin <span>a class of diverse organic substances that occur in many foods in small amounts and are necessary in trace amounts for the normal metabolic functioning of the body</span>
- Gnosticism
- Judaism
- Christianity
I'm pretty sure that these are the right answers. Anyways I hope I helped!