Answer:
<em>C) Eat locally-produced and organic food; cur meat and dairy consumption.</em>
Explanation:
Eating organic food will be of no help because humans do not usually use forest trees as food resources. And hence, it will be of no help to stop the carbon dioxide emissions. Hence, option C will be of no help.
The consumption of green products will lead to lesser production of carbon dioxide and hence can be helpful. Using alternate energy sources which are not carbon based will also help to reduce the amount of carbon dioxide. If lands are restored then, these trees will not change over time. Hence, option A, B and D are helpful for no substantial change in the tree species over time.
Answer:
It occurs in the body in any of the cells except the germ cells. Thus, they are not passed on to children. These are caused by the environmental factors, such as exposure to ultraviolet radiation or to certain chemicals
Explanation:
I believe heterotrophs are organisms that get their energy by eating other organisms. These organisms are also called predators
Color blindness is a recessive x-linked trait in humans. In a family where the mother is color-blind, and the father is normal, the probability of their having a color-blind son is 100%.
Color blindness is a recessive x chromosome liked recessive disease which is more prone in males than in females. As the mother is color-blind she has both the alleles of colorblindness while the father is normal with both x chromosome and y chromosome normal.
So if the parents have a boy, he will always receive an x chromosome with colorblindness gene from the mother and a normal y chromosome from the father always. Thus, the probability of having a colorblind boy will be 100%.
To know more about colorblindness refer to the link below
brainly.com/question/2094919
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