Water carries heat and when evaporation occurs the water takes the heat with it. hope this helps
Answer:
The most common tertiary structures of these proteins are transmembrane helix bundle and beta barrel. The portion of the membrane proteins that are attached to the lipid bilayer consist mostly of hydrophobic amino acids.
Explanation:
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Parkinson's I guess would inhibit parts of the synapses which produce or receive neurotransmitter substances such as dopamine or acetylcholine which are required to produces as EPSP excitatory post synaptic potential which is required for the propagation of nerve signals. so signals cant reach the conscious muscles as effectively causing the involuntary shaking of the muscles in people with Parkinson's
hope that helps