The correct answer is - 1,180 km.
North America and Europe move away from one another, though on the other end of the plates, the Eurasian and the North American plates are actually merging. Since the rate of moving away is 2 cm per year, and the current distance is 1,184 km between North America and Europe, the distance between them 200,000 years ago was 1,180 km.
To get to the result we only need to multiply the number of years with the annual movement
2 x 200,000 = 400,000
Then divide the result with 100,000, as that is how much cm are in one km
400,000 / 100,000 = 4
And we get 4 km, in this case 4 km less, thus the distance between the two, 200,000 years ago, was 1,180 km.
Answer: C. Miller and Urey showed that inorganic compounds could combine to form the building blocks of living cells.
Explanation:
The Miller and Urey were the two scientists who created the atmospheric conditions that were expected to be present on primitive earth. They demonstrated that several organic compounds have been formed spontaneously from the inorganic compounds like water, ammonia, methane and others.
The exposure of mixture of inorganic compounds by the lightening lead to the formation of organic molecules like amino acids which are the building blocks of life. This was similar to the penetration of earth atmosphere by UV radiation producing the organic compounds from inorganic molecules.
The correct answer is glucose.
Glucose is the major carbohydrate that can be absorbed and used by humans for energy. In animals, glucose is stored as glycogen in the liver and the muscle tissue in contrast to plants wherein they store glucose as amylose and amylopectin (also known as starch). In digestion of starch, it will start with the saliva where the enzyme salivary amylase will break it down to smaller molecules of starch and limit dextrins. These will be further broken down in the intestines using the pancreatic amylase forming di and trisaccharides. These di and trisaccharides will be metabolized by brush border enzyme to eventually produce glucose (and other monosaccharides that can be absorbed such as fructose and galactose).
