Question

Lashawn makes scrambled eggs with 333 spoonfuls of salsa for every 222 eggs. Gilberta adds 777 spoonfuls of salsa for every 555 eggs.
Whose scrambled eggs have a stronger salsa taste?

Answer 1

Answer:

Lashawn

Step-by-step explanation:

333/222=1 1/2part salsa per egg - Lashawn

777/555= 1 2/5 part salsa per egg - Gilberta

1 1/2 is greater than 1 2/5