Pulmonary embolism occurring in up to 3 in every 1,000 births is a major cause of death.
One of the pulmonary arteries in your lungs can get blocked, causing a pulmonary embolism. The majority of the time, blood clots from deep leg veins or, rarely, veins in other parts of the body that go to the lungs cause pulmonary embolism (deep vein thrombosis).
Pulmonary embolism, which occurs when blood clots obstruct the flow of blood to the lungs, can be fatal. But the danger of dying is significantly decreased with quick treatment. By taking precautions to avoid leg blood clots, you can lessen your risk of developing pulmonary embolism.
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Answer:
it's A! (I'm sorry but I don't feel like explaining why BTW lol)
I want a pharmacist technician to help me with a question please
Answer:
We begins to digest the carbohydrates the minute the food goes to our mouth. The saliva which is secreted from our salivary glands moisten up the food when it is chewed. Salivary amylase is present in our saliva which begins the breaking process of sugars in the carbohydrates when we are eating. It is also referred to as ptyalin. Salivary glands are exocrine glands which makes saliva through a ductory system.Humans have three major paired salivary glands ( parotid, submandibular & sublingual)as well as hundreds of minor salivary glands. Minor salivary glands on the tongue leads to the secretion of amylase. Parotid gland assemble purely serous saliva. The other major salivary glands produce mixed saliva ( serous plus mucous). Another types of serous fluid produced by two layered serous membranes which lines the serous cavity.
