Answer:
Amino acids and glutamates
Explanation:
Umami taste receptors or savory taste receptor is the fifth basic taste receptor derived its name from the Japanese name for the fifth basic taste (which includes bitter, sweet, salty and sour tastes).
Umami is savory taste which includes the features of cooked meat as well as broth.
Umami taste receptors detects glutamates present in fermented food and meat broth. These receptors are also capable of detecting monosodium glutamate, GMP and IMP in meats, cheese, etc.
Answer: There are very high amount stars in our galaxy but OUR solar system has only one star. That star is known as the Sun.
Answer:
C. K- Strategy
Explanation:
this type of strategy involves greater investment from parents into their offspring.
It is c I believe cause the human cells can’t make their own food like plants do when they photosynthesis