A Negative stain such as India ink or Congo red-Look for the presence of a capsule.
This stain method is usually used to stain the area around the microorganism.
B The Gram stain-Divide bacteria into two groups based on cell wall structure (thick vs. thin).
This is type of differential staining used to distinguish organisms based on their staining properties. Gram + and Gram- bacteria stain different because of different cell wall structure.
C The Ziehl-Neelsen Acid-fast stain- Identify bacteria with waxy cell walls such as: Mycobacterium tuberculosis (the cause of TB).
This is also differential staining method which uses heat and phenol to derive dye into the cells with lipid-rich walls.
D Simple stain with a basic dye-Stain microbes a bright color to make it easier to see them in bright field microscopy.
One dye is used in simple staining in order to determinate the size, shape and arrangement of the cells.
E The Schaeffer-Fulton Endospore stain-Identify Bacillus or Clostridium species, such as the causative agents of anthrax, botulism, tetanus and gangrene.
This is a special type of staining only used for the bacteria that can form endospores. Bacteria are first treated with heat and then with malachite green, which is very strong stain that can penetrate endospores.
Answer:
Climate change has been described as one of the biggest problems faced by humankind. Carbon dioxide is is the primary driver of global warming. Prof Joanna Haigh from Imperial College London explains why this gas has played a crucial role in shaping the Earth's climate.
Carbon dioxide (CO2) has been present in the atmosphere since the Earth condensed from a ball of hot gases following its formation from the explosion of a huge star about five billion years ago.
At that time the atmosphere was mainly composed of nitrogen, CO2 and water vapour, which seeped through cracks in the solid surface. A very similar composition emerges from volcanic eruptions today.
As the planet cooled further some of the water vapour condensed out to form oceans and they dissolved a portion of the CO2 but it was still present in the atmosphere in large amounts.
Answer:
The conclusion drawn from this information is:
The beef cooked well will not have a chance of having E coli or effecting anyone with it, because the bacteria will die from extreme heat.
The biological levels of organization of living things arranged from the simplest to most complex are: organelle, cells, tissues, organs, organ systems, organisms, populations, communities, ecosystem, and biosphere.
SO CELLS, ORGANS, SYSTEM AND ORGANISMS I GUESS?
Answer:
B. more soldies who had lost a limb returned home
