Answer:
The biodiversity in vegetable crops is composed by the genetic diversity, as species diversity (interspecific diversity) and as diversity of genes within a species (intraspecific diversity) referring to the vegetable grown varieties, and by the diversity of agro-ecosystems (agro-biodiversity).
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The change in chemical composition of interstitial fluid affects the oxygen and nutrients transportation to the cell, and also removal of waste from the cell.
Interstitial fluid- Extracellular fluid is mostly made up of blood plasma and interstitial fluid. Interstitial fluid is the substance that fills the spaces between cells. Salts, water, cellular waste products, coenzymes, hormones, carbohydrates, fatty acids, and amino acids make up its composition.
Chemical Composition- The chemical composition of a material refers to the configuration, proportion, and kind of atoms in chemical substance molecules. The chemical makeup will alter when substances interact. For instance, when hydrogen and oxygen combine, water is produced.
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Answer:
The correct answer is - segregation.
Explanation:
The law of segregation states that out of two factors or alleles of a gene located in an organism, only one allele or factor is distributed to each sperm cell or egg cell (gamete) randomly, So, the segregation of the alleles are random and only one allele is distributed to each gamete according to this law.
The law of segregation helps in making a different combination of alleles in a particular species or population and leads to variation in genetics. It makes sure that traits distribute to each generation randomly.