Answer:
center:-2,3
Radius:10
Step-by-step explanation:Happy to help :)
Answer:
The answer is 118.
Step-by-step explanation:
First we need to subtract the meal cost from average unit cost for each meal:

A restaurant profits 1.25$ for each meal. If we divide fixed cost to profit for each meal:

The restaurant have to sell 118 meals at least each day for the owner to break even
Step-by-step explanation:
yes I am how about you, I always get stuck on my assignments