Refined carbohydrates tend to be much in lower in
fiber and vitamins than whole grains. These are complex carbs that have had fiber removed from them
leaving reproduce simple carbohydrates. These are rapidly absorbed causing a
blood sugar increase, which is followed by some crash. During the milling
process, the germ and bran is peeled and the grain's endosperm is crushed. The
final product becomes easier to gnaw and digest. The main reason manufacturers
process the grain is to lengthen shell life.
Answer:
Mineral composition, Soil pH, and Soil Texture
Explanation:
A vast network of nerves sends electrical signals to and from other cells, glands, and muscles all over your body. These nerves receive information from the world around you. Then the nerves interpret the information and control your response.
Shown in the picture is a food web, which shows who eats the producers, and in turn who the predators are. It does not only show one chain, rather, a variety.
hope this helps
Evaporation of ocean water and formation of sea ice both increase the salinity of the ocean water.
