Answer:
Outcome variable (dependent variable)
Explanation:
In a scientific investigation, a DEPENDENT VARIABLE (also known as outcome variable) is the variable that is being measured. The dependent variable, as the name implies, responds to the changes made to the independent variable.
For example, in an experiment where the effects of different concentration of fertilizer is used to test plant growth (height), the HEIGHT OF THE PLANTS is the dependent variable because it is the variable being measured.
1)
2)Keep more fruits, low-fat dairy products (low-fat milk and low-fat yogurt), vegetables, and whole-grain foods at home and at work. Focus on adding healthy food to your diet, rather than just taking unhealthy foods away. Try to eat a family meal every day at the kitchen or dining table.
3)Biomacromolecules are large biological polymers, such as nucleic acids, proteins and carbohydrates, that are made up of monomers linked together. For example, proteins are composed of monomers called amino acids.
4)The First Law of Thermodynamics states that heat is a form of energy, and thermodynamic processes are therefore subject to the principle of conservation of energy. This means that heat energy cannot be created or destroyed
5)Cellular metabolism is the set of chemical reactions that occur in living organisms in order to maintain life. Cellular metabolism involves complex sequences of controlled biochemical reactions, better known as metabolic pathways.
6)Sugars, such as galactose, fructose, and glycogen, are catabolized into new products in order to enter the glycolytic pathway.
Before the marble starts rolling, it is potential energy. Once it is rolling, it is kinetic energy. You know it stays the same because the marble probably would not be rolling if it weren't. All that's happening is that the ball is rolling faster because of gravity.
<span>Gravity assists the marble, leading to conservation of energy. The
stored energy is release as momentum, the output of energy is constant.</span>
Answer;
Food vacuoles that causes the yeast to turn blue indicates active digestive processes in the cell.The blue represents the mature food vacuoles as some yeast cells have now entered, and beginning the digestive process.
Explanation;
The ingested yeast cells appear red during early stages of being eaten. Later some of the yeast cells will enter into the food vacuoles to which acidosomes have fused, lowering the pH. The yeast cells within the food vacuole will turn blue, indicating active digestive processes in the cell. It is used for yeast uptake in the paramecium food vacuoles.