False is the correct answer
Answer:
In lactic acid fermentation, pyruvate is reduced to lactic acid. ... In alcoholic fermentation, pyruvate is reduced to alcohol and releases carbon dioxide. This type of fermentation is commonly used with yeast to make alcoholic beverages and cause bread to rise.
Explanation:
Answer:
Explanation:
Las funciones digestivas de la saliva incluyen humedecer los alimentos y ayudar a crear un bolo alimenticio, para que se pueda tragar fácilmente. La saliva contiene la enzima amilasa que descompone algunos almidones en maltosa y dextrina. Por lo tanto, la digestión de los alimentos ocurre dentro de la boca, incluso antes de que los alimentos lleguen al estómago.
Wow! this si a huge question but analyzing all the datils from ths option you give me I have to say that C option: <span>Heat energy became trapped in the atmosphere by greenhouse gases and was used as an energy source in the building of macromolecules, is the one that gets closer to what the scientists have said recently. Take into account for example, the examinations of Dr. Stanley Millers. I think this can help you</span>
Answer:
create the heat-reflective layer that keeps the Earth at a livable temperature
Explanation:
