Answer: D. Identify alternative food choices
Explanation:
When making smart food choices, the next step after gathering information is to identify alternative food choices.
It should be noted that there is no decision made yet when sufficient data is collected. Therefore, the next step is the identification of alternative food choices.
Therefore, the correct option is D.
Answer – A (dual-processing theory)
The dual processing theory is a modern idea in psychology which holds that thought can arise in our minds as a result of two different processes:
1. An unconscious process, which is described as implicit (or automatic)
2. A conscious process, which is described as explicit (or controlled)
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Answer:
True.
Explanation:
Stage 1 of NREM sleep is characterized by a low amplitude EEG, mixed frequency between range a and s (2 to 7Hz). EMG activity is usually higher than at other stages of sleep, but amplitude can vary widely. Stage 2 of NREM sleep is recognized by background activity and episodes of sleep spindles and K-complexes. Sleep spindles are short (12 to 14 Hz) waves that increase and decrease in amplitude to produce a spindle characteristic. Stage 3 NREM sleep is classified when slow waves or d waves (£ 2Hz) and high amplitude greater than 75mV (measured from lowest to highest wave - peak to peak) appear at 20 to 50% of the time of the day. record. Stage 4 NREM sleep is similar for EEG, EMG, and EOG from the previous stage; however, stage 4 is characterized by the presence of d waves in more than 50% of the time.
Accordingly, we can conclude that going through the NREM stages (1 to 4), the frequency of EEG waves decreases but their amplitude increases.
It increases the blood sugar. You have to make sure your blood sugar is not too low or not too high. If it becomes to high/low your health can become really bad. Yes, diabetes is harmful to your body because it can cause a heart disease, stroke, kidney damage, and nerve damage.
Answer:C. structure-function claim
Explanation: Structure-Function claim is a claim made on the label or other parts of the product to signify that the nutrients contained in the products have the capacity to affect the functions or structure of the body system of the user. Examples include "Calcium builds strong bones" "Vitamin A improves your the functioning of the Eyes". These claims are usually verified by the FDA(FOOD AND DRUGS ADMINISTRATION) a United States of America agency.
