Answer:
2) glycogen...................
Answer:
The monitoring the growth rate of E.Coli bacteria is a useful indicator of the effect of glycotic enzyme mutation on the bacteria as the flow of intracellular metabolic components depends on the availability of carbon. Hence the change in carbon source can change the glyclyotic enzyme mutation up or down.
Explanation:
Continuous culture is a method that can be used by the researchers for determining whether mutation affects the growth rate of E.Colin-M bacteria
If the growth medium contains higher concentration of acetate,then the growth of the bacteria will be inhibited without inhibiting its central metabolism.
When E.Coli grows ,it secrets acetate. This mechanism is called overflow mechanism. Regulatory interactions mediated by acetyl-phosphate plays a major role in inhibiting growth by acetate. The uncoupling effect of organic acids or perturbation of the anion composition of the cell is a major reason for growth inhibition.
<span>In
the process of polymerization, a chain of similar smaller molecules
called monomer join together to create very large molecules called
polymer. Through this chemical reaction, water is created as a
by-product. In contrast to hydrolysis or breaking down of polymers, a
water molecule is used to break the covalent bond that hold the
components of a polymer.</span>
Answer:
Yes
Explanation:
So, yes, we can end up with genes we wish to have in an organism. ... Well, the problem is that a mutation is actually either a deletion or insertion within a sequence of nucleotides, things that make up a gene. Now, in later generations of offspring, genes will mutate randomly on their own anyway.
