Answer:
39.82 %
Explanation:
Proteins and carbohydrates provide 4 calories per gram. On the other hand, fats provide 9 calories.
We can first calculate the calories of protein + carbohydrates:
(30g + 4g) x 4 = 136 calories
And we must calculate the calories provided by fat:
10g x 9 = 90 calories
Now to get the percentage we must see how many calories the dessert has in total:
136 + 90 = 226 cal
This represents 100% of calories. And now we need to find out how much 90 calories are from the total.
226 cal -----> 100%
90 cal ------> X
(90 x 100) / 226 = 39.82 %
<span>I usually think of biology first, and then physics. I trust those types of science a whole lot more than social sciences. I don't think of it like most non-sciency people do (like with diet pills and perfume). I think of it like using the actual scientific method, doing the same thing over and again expecting different results, taking the objective (or subjective, when that applies) results and forming a logical conclusion and not one that fits your hypothesis/agenda. Kind of like those kids that every high school has (on TV shows, they're the ones that are doing something with robotics all the time) that are nerdy, science geeks always running experiments and seeing what happens. </span>
Plants, Fungi, and <span>Prokaryotes</span>
