Answer:
the protective effect breast milk has against obesity decreases if a mother continues nursing beyond one year.
Explanation:
A breast milk can be defined as the milk produced by a woman after delivering a child (childbirth), especially as a source of food and essential nutrients.
The advantages of the breast milk provided by a mother to her child (baby) include the following;
I. It prevents illness and infection because it contains antibodies.
II. It contains colostrum that serves as the first form of immunization for infants or babies.
III. Infants that are given birth to prematurely but who are well breast-fed usually perform better on IQ tests and have overall better cognitive performance.
All of the aforementioned statements are advantages of breast milk except that, the protective effect breast milk has against obesity decreases if a mother continues nursing beyond one year.
This simply means that, when a nursing mother continues to breastfeed her baby for over a year, it reduces its protective effect against obesity.
As a general rule, The minimum number of 1600 kcalories per day is necessary to ensure nutritional adequacy in an eating plan for reducing body weight.
Nutritional adequacy is defined as the sufficient consumption of essential minerals, wanted to fulfill digestive necessities for optimal energy. According to the test of ability defined, the necessity for a likely food may bother a lower or bigger intake amount.
Nutritional adequacy may be used to decide the risk of deficiency of the fiber determined, in agreements of low intakes or extreme intakes (model, the adverse belongings of extreme levels of sodium consumption may have reference to lowering the risk of sure chronic ailments or environments, such as hypertension) Human body weight is one's mass or weight. Strictly speaking, the material burden is the measurement of the burden outside items situated on the individual.
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Answer:
~ Believe, when I say ~ I want it ~~that way~~
Explanation:
~TELL ME WHY~~~~
Answer:
Arterial blood gas (ABG) results from a 68-year-old woman with difficulty breathing show:
- Oxygenation (PaO₂): hypoxemia
- pH: acidosis
- PaCO₂: Hypercapnia
- HCO₃⁻: normal
whose interpretation is: <u>respiratory acidosis</u>.
Hypercapnia can produce symptoms such as confusion, drowsiness or lethargy, headache, nausea and vomiting and, in severe states, can cause severe unconsciousness and coma.
Explanation:
Respiratory acidosis is due to a failure in the breathing process that produces <u>hypoventilation</u>, decreasing the partial pressure of oxygen (PaO₂) —hypoxemia— and increasing the partial pressure of CO₂ (PaCO₂), called hypercapnia.
- <u><em>Acidosis</em></u><em> is the result of the accumulation of CO₂ in the body, which is reflected as a decrease in </em><em>pH</em><em> below 7.35, with no change in bicarbonate content.</em>
- <u><em>Hypoxemia</em></u><em> is the decrease of PaO₂ below 60 mmHg.</em>
- <u><em>Hypercapnia</em></u><em> is the increase of PaCO₂ in ABG above 45 mmHg.</em>
- <em>Normal </em><em>bicarbonate</em><em> </em><em>(HCO₃⁻) </em><em>values range from 22 to 28 mEq/L in ABG. This compound can be altered in metabolic acidosis.</em>
<u>Hypercapnia mainly affects the nervous system</u>, producing symptoms that alter the state of consciousness of the affected, also producing headache and even nausea and vomiting.
