<span>Enzymes are crucial contributors to protein digestion. Protein-digesting enzymes are referred to as proteinases or proteases. Protein generally takes the form of very complex molecules arranged in chains of amino acids. So the bonds binding these complex molecules together must first be broken down
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Answer:
there is a link
Explanation:
glycolysis produces pyruvate which feeds into the krebs cycle
krebs cycle also generates redox agents(NADH and FADH2) needed in the etc
I found this photo, i hope it helps
PDCAAS takes into account both the amino acid profile and the DIGESTIBILITY of a protein. PDCAAS is majorly used to indicate the quality of a protein. Protein digestibility refers to the ability of a protein to be broken down so that it can be absorbed. Protein digestibility depends mainly on the source of the protein.<span />