<span>Glycogen(for animals), Starch(for plants) </span>
The substance is the chemical food source for the soybean plants is glucose. A soybean plant uses cellular respiration to generate usable chemical energy, released within the cell as molecules of <span>carbon dioxide.
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They can use those recently discovered genes and insert them in another species (fruits and vegetables) using genetic ingeniery technics so they can speed up the cell division on them, and accordingly increase the production.
Yes Biology is the study of life and living organisms.
