Answer:
½ c raw red bell pepper (190 mg per cup)
1 medium orange (96 mg per cup)
½ cup cooked broccoli (81 mg per cup, uncooked)
¾ cup tomato juice (44 mg per cup, 33 mg in 3/4 cup)
Explanation:
Even if the reference measurements is 1 cup the proportion of vitamin C is maintained when half a cup of the measure is used.
As I do not know the size of the orange I am considering that half an orange is equal to half a cup.
Brococoli is cooked and Vitamin C is vulnerable to the cooking process and breaks down easily. So its vitamin C content will vary depending on how it was cooked and how long it lasted.
Answer:Transcriptional Regulation
Explanation:
Eukaryotic gene expression can be regulated during the time of transcription and RNA processing, which takes place in the nucleus of the cell and then during the time of protein translation in the cytoplasm.
Further regulation is being carried during the time of post transnational modification. The conservation of energy is very important because it saves the overall energy and space in the body.
Hence, the most important point for the regulation would be transcriptional regulation.
Answer:
Competition is the rivalry between companies selling similar products and services with the goal of achieving revenue, profit, and market share growth. Market competition motivates companies to increase sales volume by utilizing the four components of the marketing mix, also referred to as the four P's.
Explanation:
