The right answer to this question is option D. Carotenoids are categorized into two major divisions: carotenes and beta carotenes
First, let's check option A, it says that the carotenoids include red, orange and yellow pigments, that's true, we can check that on lab for example, a vegetable that can be mentioned here are carrots, it has lots of this and it's very healthy too, and remember, there isn't a single animal that can produce carotenoids, so they need to grab it from nature.
The second option, B. says that sometimes carotenoids are sometimes called as acessory pigments, that's true too, some studies consider them acessory pigments, so, they're not alone there, there are different kinds of pigments that can be on that plant, and they're also very important for the animals. Option C refers to beta carotene as the most abundant carotene in plants, that's true too, we can also find other kinds of carotenoids on plants, but this one as it's seen in lab, is the most common one. The last one, D, isn't true, the two major divisions are: Xanthophylls and Carotenoids, beta carotenoids are a type of carotenoids, not a different group.
irrigation systems, water moves across the surface of an agricultural lands,
Two different methods of irrigation are- modern methods that include sprinkler irrigation and drip irrigation; traditional irrigation that includes manual irrigation where water is pulled out by the farmers themselves from the wells and canals to irrigate the land.
Answer:
False
Explanation:
In eukaryotes apart from RNA polymerase, the transcription of genes requires many different proteins called transcription factors. These transcription factors are important to initiate and regulate transcription.
There are two types of transcription factors regulatory and basal transcription factors. Basal transcription factors regulate transcription by binding to a gene promoter and regulatory transcription factor regulates transcription by binding to some regulatory sequences for example enhancers and silencers.
Therefore only basal transcription factor binds to the promoter for regulating transcription. Therefore the statement is false.
Answer:
Step 1. A carboxyl group is removed from pyruvate, releasing a molecule of carbon dioxide into the surrounding medium. (Note: carbon dioxide is one carbon attached to two oxygen atoms and is one of the major end products of cellular respiration. ) The result of this step is a two-carbon hydroxyethyl group bound to the enzyme pyruvate dehydrogenase; the lost carbon dioxide is the first of the six carbons from the original glucose molecule to be removed. This step proceeds twice for every molecule of glucose metabolized (remember: there are two pyruvate molecules produced at the end of glycolysis); thus, two of the six carbons will have been removed at the end of both of these steps.
Step 2. The hydroxyethyl group is oxidized to an acetyl group, and the electrons are picked up by NAD+, forming NADH (the reduced form of NAD+). The high- energy electrons from NADH will be used later by the cell to generate ATP for energy.
Step 3. The enzyme-bound acetyl group is transferred to CoA, producing a molecule of acetyl CoA. This molecule of acetyl CoA is then further converted to be used in the next pathway of metabolism, the citric acid cycle.
The classifications of the carbon as primary secondary tertiary and quaternary depends on the number of the carbon atoms attached to a carbon. In case, the carbon is attached to a single carbon, then it is referred as primary carbon. If the carbon is attached to two carbons, then it is referred as the secondary carbon, if the carbon is attached to three carbons then it is referred as tertiary, and if the carbon forms all the bond with another carbon atom then it is referred as quatenary carbon.
The given below is the picture showing the primary, secondary, tertiary, and quarternary carbons in 4-isopropyl-2,4,5-trimethylheptane:
