So the breakdown of lipids actually starts in the mouth. Your saliva has this little enzyme called lingual lipase, which breaks down these fats into something called diglycerides. These diglycyerides then make there way to the intestines, where they stimulate the pancreas to release lipase (another fat breaking enzyme!) and the pancreas to release bile. The bile and pancreatic juices both work together to break these diglycerides into fatty acids. It’s helpful to know some of the root words. Glycerol- the framework to which the fatty acids stick. Glyceride- think of this guy as several fatty acids stuck to a glycerol. Lipids- think fats, and their derivatives (our glyceride friends.) tri/di/mono- these are just number prefixes! Lipids are one glycerol molecule, and then either one, two, or three fatty acids attached, which is where you get mono(1)/di(2)/tri(3)glyceride from. I know this was long, but hopefully it helps!
They are genetically identical to the parent cell.
A cells relatively constant internal physical and chemical conditions are called Homeostasis.
Answer:
Because they are the most destruction waves
Explanation:
Surface waves travel just below the earth’s surface. Examples of surface waves are Rayleighs and Long waves. Rayleighs cause ripples on the ground while long waves move the ground horizontally perpendicular to the direction of travel of the wave. Therefore, these waves are capable of destroying the foundations of structures and hence causing their collapse. Studying these waves allow these professionals to design foundations strong enough to withstand these waves.
