Answer:
More energy are packed into less space by starch molecules far more than glucose or sucrose yet they are able to release this energy easily, hence maximizing both storage and mobilization.
Explanation:
When plants have a period of dormancy to survive, they store their food as starch. They store enough of this energy so as to be able to restart with and to be able to maintain metabolism for the entire period of dormancy.
In addition, we know that starch is not water soluble, hence, lacks the ability to pull water into storage cells or cause irregularity in water balance. More energy are packed into less space by starch molecules far more than glucose or sucrose yet they are able to release this energy easily, hence maximizing both storage and mobilization.
Glucose is not directly transported by plants to storage. Rather, in a plant stem, the form of carbohydrate being transported is sucrose and this is because it is a non-reducing and does not react with oxygen during transport in the stem to specialized storage plastids.
Answer:
Answer is C
Explanation:
Each cell has an identical copy of DNA with enzymes controlling the expression of specific genes leading to a variety of cells
Answer:
Meiosis is a reduction division of diploid cells.(2n) Chromosomes numbers are reduced with each successive division stages of meiosis 1 and 2, to haploid(n).
Cats have 38 diploid somatic (body)chromosome (2n) in the somatic cells and are reduced to 19 new varied haploid cells (n) of chromosomes in the gametes.
In cats, as in other mammals, during spermatogenesis in (seminiferous tublule of testis) and oegensis(in the ovaries);<u>meiotic reduction division</u> reduced the diploid somatic chromosomes to haploid chromosomes in sex gametes.
Therefore 38 chromosomes will be in the somatic chromosomes, while the sex gametes, with double-helical molecules of DNA, at the end of meiosis II will have 19 chromosomes, half of the somatic chromosomes.
Explanation:
Answer:
Joseph Priestly
Explanation:
He was the one who performed this experiment.
