Answer:
since it says producer im thinking maybe wheat because you can eat wheat, it has to be wheat
Explanation:
Answer:
C) hematocrit is highest
Explanation:
The viscosity is the property of the fluid substance related to the flow of the resistance. The flow of the resistance increases when the amount of content in the fluid increases.
The flowing blood contains the water and the other components like the cells and proteins therefore it also exhibit the viscosity.
The viscosity in blood happens when the cells and molecules interact with each other therefore measure of these components indicated about the viscosity of the blood.
The hematocrit is the ratio of the proportion of the red blood cells present in the blood to the total volume of the blood.
The viscosity of blood, therefore, increases when the hematocrit is high and decrease when the hematocrit component is low.
Thus, Option-C is the correct answer.
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<span>Answer:
- input:
light, water, NADP+, ADP
- output:
O2, ATP, NADPH
- not input or output:
glucose, CO2,G3P</span>
1.This is a point mutation where thymine(T) has been replaced with adenine(A) in the DNA.
2.In the messenger RNA the codon will be changed Adenine(A) is replaced with uracil(U)
3.The changed codon will cause a different amino acid to be placed. Glutamic acid is replaced with valine. This replacement will cause the protein to be deformed and have an altered function.