Studies show that a 1% increase in dietary saturated fatty acids will raise the risk of heart disease by what percentage

Medicine

1 answer:

BARSIC [14]2 years ago

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Studies show that a 1% increase in dietary saturated fatty acids will raise the risk of heart disease by 2%.

Saturated fatty acid :

A saturated fatty acid is a type of fatty acid that lacks unsaturated linkages between carbon atoms. This type of fatty acid is saturated because it no longer has any double bonds, which prevents it from absorbing any more hydrogen. Animal fats frequently contain saturated fatty acids.

In the worldwide, cardiovascular disease (CVD) is the leading cause of death and disability. Additionally, a poor diet is a major CVD risk factor. Therefore, changes in diet may help to considerably lower the occurrence of CVD. It is well known that saturated fatty acids (SFA) raise LDL cholesterol, a major risk factor for cardiovascular disease.

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3 years ago

which statement about dietary protein is accurate? a. it should supply enough nitrogen to make nonessential amino acids. b. when

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The statement accurate about dietary protein is it should supply enough nitrogen to make non-essential amino acids.

Hence, option A is correct answer.

<h3>What are dietary protein?</h3>

Proteins are vital nutrients for the body of an individual. They can be used as fuel and are one of the building components of body tissue. Dietary protein offers amino acids to support growth and specific requirements as well as to maintain the proteome's composition, structures, and function of the organism. By combining the effects of the intact protein, encrypted peptides, and amino acids on gastrointestinal and cerebral pathways, dietary proteins control satiety and metabolic function.

<h3>What are non-essential amino acid?</h3>

If an amino acid is non-essential, it means that our bodies can still make it even if we don't consume it. Alanine, arginine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine are examples of non-essential amino acids.

Thus from above conclusion we can say that that the statement accurate about dietary protein is it should supply enough nitrogen to make non-essential amino acids.

Hence, option C is correct answer.

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1 year ago

What would be an example of a cultural difference that may affect one's health? Multiple choice question. family values personal

Arte-miy333 [17]

Family values is an example of a cultural difference that may affect one's health.

<h3>How culture affected one's health?</h3>

Family and Community retain certain beliefs as a result of these beliefs the health of an individual can be affected. Some beliefs have negative impacts on the health because they are hazardous to our health.

So we can conclude that family values is an example of a cultural difference that may affect one's health.

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2 years ago

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thats so f cute dude

Explanation:

its so cute

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