Answer: d. Confounding
Explanation:
In the context of a scientific study such as this one, a confounding factor is one that has influence on both the exposure and event variable(s), which may lead to over- or underestimation of the direct relationship between them (if any).
For instance: In this example, researchers may have had reason to believe that male gender is associated with both higher risk of obesity (the exposure variable) and adult-onset asthma (the event variable). If gender is not taken into account, one may claim that the finding of an association between obesity and asthma is simply an artifact due to the high proportion of male patients (likely to present with both). <em>Controlling</em> for that variable (such as by matching, as in this example) allows researchers to test for this hypothesis.
Changes in mental status referred as "delirium".
These also can be described as depression, dementia, and coma.
What is Change in Mental status?
- Change in Mental status results in life threatening situations.
- Generally, changes in consciousness can be divided into changes of arousal, the content of consciousness, or a combination.
- Hypoactivity can be described by tiredness and Arousal includes it.
- Depression results in personal withdrawal, slowed speech, or poor results of a cognitive test.
- Coma is a complete loosing of consciousness in which they don't respond.
To learn more about Mental status
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Answer:
In this protein supplement there are 11 grams of protein which contribute with 44 kcalories. Therefore, the percentage of kcalories coming from protein in this particular supplement is 28,5 %.
Explanation:
Each gram of protein contributes 4 kcal (calories), so 11 grams of proteins x 4 kcal/gram = 44 kcal.
The total amount of kcalories is 154, so 44 kcal / 154 kcal x 100 = 28,5%.
When it comes to protein supplements is very important to realise how many proteins are being consumed and how many total calories this supplement has, for the simple reason that it might be not help to reach the protein goal for a particular individual, but instead, it might be providing too many calories that come from non-protein compounds.
