The answer to this question would be hydrolysis
There is amylase enzyme inside saliva that will break down starch into maltose sugar. Maltose is the sugar that <span>causing </span>the sweet sensation in the tongue. Since it will take for the reaction to happen, the sweet taste only appears after a few moments after you chewing the bread.
The reaction that was catalyzed by amylase is hydrolysis.
Answer:
Since marine life can only see blue, n creature would have evolved anything but blue colors because that would not have helped their survival
Explanation:
Population bottlenecks. but their genes still carry the marks of this bottleneck: they have much less genetic variation than a population of southern elephant seals that was not so intensely hunted.

<h3>Choose the term that best matches the description given.</h3>
Cells that engulf and destroy bacteria _____.

Cells that engulf and destroy bacteria <u>phagocytes</u><u>.</u>