Question

Which health problem is associated with a decrease in the ability to taste certain foods?

Answer 1

Many health problems can be associated with a decrease in the ability to taste certain foods like heart problems, diabetes, oral diseases, infections, stroke, hypertension, etc.

• A lack of taste is known as Ageusia in medical terms.
• Some lack of taste is normal in elderly people especially old people who are over 60 years but in young people, it may be due to some underlying health problems.
• Lack of taste can be caused by hormones or certain medications.

Thus, health problems associated with a decrease in the ability to taste certain foods can be due to infections, gum disorders, or even heart diseases, stroke, etc.

Learn more about lack of taste: brainly.com/question/20393811

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