Question

If transcription occurred from left to right, what is the second amino acid in the growing polypeptide chain?

Answer 1

Glutamine is the second amino acid in the growing polypeptide chain.

What is glutamine?

• An amino acid used in the production of proteins is glutamine.
• Its side chain is comparable to glutamic acid's, with the exception that an amide is used in place of the carboxylic acid group.
• It is categorized as a polar, charge-neutral amino acid.
• The body uses glutamine as a building block to create proteins.
• Additionally, it's required to create glucose and other amino acids.
• Supplemental glutamine may benefit immune system, gastrointestinal, and other systems, particularly during stressful situations when the body consumes more glutamine.
• According to recent research, glutamine shouldn't cause you to put on weight.
• Only lean muscle appears to be impacted by this amino acid, not fat stores.
• Consuming glutamine as a dietary supplement has no impact on your body's caloric requirements or metabolism.
• Consuming foods high in glutamine can help you stay healthy.
• The body's glutamine levels can be increased by eating foods like red cabbage, shellfish, grass-fed beef, eggs, legumes, milk, yogurt, almonds, ricotta cheese, beans, parsley, dark leafy greens, and organ meat.

Learn more about glutamine here:

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