Most in third world countries since they are so poor and have horrible health care systems.
Answer:
C. 135°F
Explanation:
The minimum hot holding temperature recommended by the FDA is 135°, although, for many years it was 140°.
I believe the answer you are looking for is 4. (If its not 4 then its 3, I included Digestive Enzymes because it included Amylase)Salivary Amylase
Pancreatic Amylase
Deficiency of Amylase
Digestive Enzymes